APN is committed to sustainable agriculture through innovative
research and technology. Our team works closely with growers to meet
the nutritional needs of their crops on a field-by-field basis. APN's
products are carefully customized for each application and are crafted
from the highest quality ingredients. We put an emphasis on quality
and customer satisfaction is our top priority.
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Our products were developed by an international team of scientists
with expertise in Agronomy, Plant Physiology, Chemistry and
Biochemistry. APN’s president has a Ph.D. in Plant Physiology and
Biochemistry and over 30 years of experience at academic and industry
institutions. Her research during the last two decades has been
focused on plant growth and development and methods for yield
maximization.
In 2007 we began developing our proprietary plant nutrition products
and conducting small-scale field trials. In 2008 APN started
operating a pilot manufacturing plant in Watsonville, CA. In 2009 we
expanded our production facility and began full-scale application of
APN’s plant nutrition programs. Since then, we have developed
programs for strawberry nurseries, strawberry fruit production,
vineyards, cherries, garlic, vegetables, leafy greens and artichokes.
The recognition of the success of APN’s products and services is best
summarized in the words of one of our valued customers: “The products
work and the personal level of service is exceptional.”
